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Join us at Spruce Farm & Fish for our July wine club tasting, featuring our summer rosé event! 


Challenge your tastebuds with “new world” American rosés versus “old world” French and decide which you prefer.

Featuring 4 wines paired with appetizer tasters from our executive chef!


Justin Rosé, Central Coast; paired with Summer Cherry Pound Cake, Orange Chantilly Cream

Malene Rosé, Santa Barbara County; paired with Chilled Tarragon Infused Canary Melon Soup


Domaine De Nizas “Les Pierres” Rosé, Languedoc; paired with Grilled Tiger Prawn with Grapefruit Gastrique

Whispering Angel’s “The Palm” Rosé, Provence; paired with Strawberry Glazed Salmon Salad



Wine tastings are every second Wednesday of the month at Spruce.

Receive a complimentary Wine Club Membership when you attend a wine tasting.

Membership includes:

20% off dinner the night of the event

40% off all wines by the bottle*(Sun-Thurs)

10% off all glasses of wine*

10% off dinner*

*Benefits are good for one month after attending a tasting.